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Indigenous Food Wellness Hub.

Métis Nation British Columbia: Tourtière

This savory meat pie is a beloved Métis tradition that will warm your heart and home. Featuring: Alanna and Jordan Waunch, a wonderful mom-and-son duo!

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Intention

The intention of the First Peoples Food Wellness Hub is to honour and raise up Indigenous knowledge around food wellness and holistic health to support the well-being of Indigenous peoples across B.C.