First Peoples Food Wellness
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Indian Food: a Cookbook of Native Foods from British Columbia
This collection contains the full content of Indian Food: A Cookbook of Native Foods from British Columbia, a collection of recipes provided by individuals from several First Nations communities across coastal and interior British Columbia, published by Health and Welfare Canada in 1971.
More About This Resource Indian Food: a Cookbook of Native Foods from British ColumbiaTsilhqot’in Select Fishery
The Tsilhqot’in Select Fishery is a member of the River Select Fisheries Cooperative – a small group of interior First Nations participating in conservation-based inland commercial fisheries
More About This Resource Tsilhqot’in Select FisheryTŝilhqot'in Virtual Healing Ceremony
Spring is a time for ceremony and new beginnings. Please watch this with your family and Elders.
More About This Resource Tŝilhqot'in Virtual Healing CeremonyPreparing Fish to Dry
Tsilhqot'in Elder William Myers narrates this video in Tsilhqot'in, outlining the steps to drying salmon and other fish that are a key food source for the Tsilhqot'in people.
More About This Resource Preparing Fish to DryClimate change and Traditional Food Security in Nenqay Deni
This mapping work supports long-term planning for traditional food security by the Tŝilhqot'in National Government.
More About This Resource Climate change and Traditional Food Security in Nenqay DeniChief Joe Alphonse's Health Journey
This is the story of Chief Joe Alphonse's health journey and his message to you.
More About This Resource Chief Joe Alphonse's Health JourneyTsilhqot’in BBQ and Treats Food Truck
Tsilhqot’in BBQ & Treats is a family-owned and operated BBQ food truck and snack shack – treats food truck.
More About This Resource Tsilhqot’in BBQ and Treats Food TruckWild Potatoes in Tsilhqot’in First Nation
This article explores the Xeni Gwet'in First Nation's traditional practice of harvesting wild potatoes (Claytonia lanceolata) on Potato Mountain, highlighting their sustainable methods like seed scattering and thinning.
More About This Resource Wild Potatoes in Tsilhqot’in First NationTsilhqot’in National Government - Food Security and Sovereignty
The Tŝilhqot’in people lived on the land and thrived for centuries by moving with the seasons, hunting and gathering food for sustenance. Strategies are currently being developed to address access, availability, and stability in food sources through out the waterways, fields, and forests.
More About This Resource Tsilhqot’in National Government - Food Security and SovereigntyNorthern Health - Indigenous Health
Indigenous Health supports Northern Health in its commitment to partner with Indigenous Peoples, and build a health system that honours diversity and provides culturally safe services.
More About This Resource Northern Health - Indigenous Health